Tokyo Steak & Seafood Restaurant Menu

Boiled Japanese soy beans.

Eight crispy wontons filled with a blend of crab meat and cream cheese, typically accompanied by a sweet and sour sauce for dipping.

Three pieces of crispy-fried sticks filled with creamy cheese, typically accompanied by a sweet and spicy dipping sauce.

Pan fried Japanese dumpling.

Japanese style vegetable spring rolls.

Lightly fried jalapeño with stuffings.

Seared beef or tuna with ponzu sauce served on a bed of carrots.

Lightly battered mushrooms.

Japanese style Panko fried oyster served with spicy mayo.

cucumber, imitation crab meat, crunch and spicy mayo

Delightful mix of fresh seaweed, tossed in a savory dressing.

Thinly sliced calamari mixed with seaweed, dressed in a light vinaigrette, typically includes red onion and a hint of lemon.

Serve piece per order

Steamed shrimp dumplings, delicate and delicious

Fried rock shrimp tossed in sweet chili and lime dressing

Teriyaki Chicken, fried rice, grilled veg and pieces gyoza

Grilled Vegetable, fried rice and pieces veg gyoza

Teriyaki Steak, fried rice, grilled Veg and pieces gyoza

Teriyaki Shrimp, grilled veg, fried rice and pieces gyoza

pieces California roll, spicy tuna roll, seaweed salad and pieces gyoza

Tuna Nigiri, Salmon Nigiri, Shrimp Nigiri pieces Cali roll and Seaweed salad

Stir-fried yakisoba noodles with tofu, commonly accompanied by cabbage, carrots, onions, and a savory sauce.

Stir-fried noodles with tender chicken and an assortment of delicious flavors.

Savory soba noodles with a colorful mix of stir-fried vegetables.

Succulent shrimp tossed with traditional Japanese stir-fried noodles

Stir-fried Japanese thin wheat noodles with steak, commonly accompanied by cabbage, carrots, and onions.

Stir-fried yakisoba noodles with a mix of seafood, typically includes vegetables such as cabbage, onions, and carrots.

Light and fluffy white rice.

Savory stir-fried rice with mixed vegetables and choice of protein.

Five ounces.

Five ounces.

Ten pieces of shrimp, coated in a light batter and deep-fried until golden, typically accompanied by a dipping sauce.

Seared scallops typically served with a light seasoning to enhance their natural sweetness and a delicate texture.

A creamy Japanese-style condiment with a savory, slightly sweet flavor, often served with grilled dishes and fried rice.

A traditional Japanese condiment made with soy sauce, mirin, and sugar, ideal for marinating, glazing, or as a dipping sauce.

A creamy Japanese steakhouse classic, typically includes mayonnaise, tomato paste, and spices, known for its slightly sweet and tangy flavor.

Wasabi typically includes a freshly grated wasabi root, served as a pungent, green paste.

Pickled ginger, often served to cleanse the palate between dishes.

A sweet and savory condiment made from soy sauce and sugar, ideal for drizzling over sushi or grilled dishes.

A creamy blend of mayonnaise and select spices, offering a zesty kick, commonly used as a dipping sauce or to enhance Japanese dishes.

A duo of hot sauces, typically including a blend of chili peppers and unique seasonings to add a distinct kick to your meal.

A tangy and slightly sweet concoction of fresh ginger, often accompanied by garlic and chili peppers, ideal for dipping or enhancing hibachi dishes.

Grilled mixed vegetables, typically includes broccoli, carrots, zucchini, onions, and mushrooms, prepared hibachi style.

Green Tea, Vanilla, Mango.

Smooth and rich, our Creamy Cheesecake is the perfect way to satisfy your sweet tooth.

Crab, cucumber, and avocado sprinkled with sesame seeds.

Lightly fried shrimp with spicy mayo, crunch and eel sauce.

Baked california roll topped with seafood mixed (Mild spicy)

Crab, avocado, and cucumber in a roll, deep-fried and typically includes eel sauce and spicy mayo.

Asparagus, smoked salmon, cream cheese and crab stick with eel sauce and spicy mayo

BBQ eel, cucumber, avocado and eel sauce.

Crunch mix with spicy mayo and fish egg topped with shrimp and avocado.

Shrimp tempura, crunch and spicy mayo topped with BBQ eel, avocado and eel sauce.

California roll topped with BBQ eel, avocado and eel sauce.

Crab, cream cheese, tempura asparagus lightly fried with eel sauce.

Shrimp tempura, cream cheese and crunch topped with crab salad, avocado and eel sauce.

Crab, crunch and cream cheese topped with crab salad, avocado and eel sauce.

Shrimp with avocado and cucumber.

California roll topped Fried shrimp and creamy sauce

Crab, cucumber topped with shrimp and avocado.

Fried soft shell crab, carrots, fish egg, crab meat and eel sauce.

Seafood salad with crunch rolled and lightly fried with eel sauce.

Crab salad, shrimp tempura, cucumber, cheese rolled with crunch, spicy mayo and eel sauce.

Fried shrimp, cucumber drizzled with mayo.

Tempura asparagus, cucumber, and avocado.

Shrimp, crab, and cucumber lightly fried with eel sauce.

pieces Salmon Roll, pieces Tuna Roll, pieces Tuna Fashion, pieces Salmon Fashion, pieces Salmon Nigiri, pieces Ebi shrimp, pieces Tuna Nigiri.

pieces Spicy Tuna Roll, pieces California Roll, pieces Rainbow Roll, pieces Valentine Roll, pieces Salmon Roll, pieces Crab Roll.

pieces Double Dip Roll, pieces Tropical Roll, pieces Scam Roll, pieces California Heat, pieces Salmon Nigiri, pieces White Fish Nigiri, pieces Shrimp Nigiri, pieces Tuna Nigiri.

pieces Salmon Nigiri, pieces Tuna Nigiri, pieces Shrimp Nigiri, pieces Crab Nigiri, pieces Yellowtail Nigiri, pieces Salmon Sashimi, pieces White Fish Sashimi, pieces Tuna Sashimi, pieces Yellowtail Sashimi.

pick any rolls